Burgers and Sandwiches

Our 1/2 pound burger with cheese, choose from: American, Swiss, Cheddar Jack, Bleu, Provolone, or Monterety cheese.

Rubbed with garlic, on grilled garlic toast, with onions and provolone cheese.

Blackened 1/2 pound burger with thick strips of bacon and bleu cheese.

($1 from each one sold goes to an Alfie's Employee enrolled in College)

Alfie's favorite, topped with BBQ sauce, thick strips of bacon, Cheddar Jack, and golden onion rings.

With over a million served, this is THE most famous sandwich on the beach! Most folks prefer it batter-fried, but it's also available broiled. Served on a toasted bun that can barely contain all that fish!

A half-pound burger, hand-cut, seasoned and grilled, topped with thick strips of bacon.

Quickly becoming our locals' favorite sandwich, blackened haddock on thick grilled Rye ith melted Swiss and 1000 Island.

Deli-sliced corned beef on grilled Rye with melted Swiss, saurkraut, and 1000 island dressing.

Lose the bun! Our half pound burger over a bed of shredded lettuce with red onions, tomatoes, Cheddar Jack, and a pickle.

Shredded sirloin on a toasted hoagie with onions, mushrooms, bell peppers, and melted Swiss cheese.

Hand-breaded shrimp piled on a toasted hoagie with melted provolone, lettuce, tomatoes, and our Cajun remoulade.

Ahalf pound burger sandwiched between thick grilled Rye with melted Swiss and grilled onions.

Fresh grilled chicken with Monterey Jack, sliced avocado, and ranch dressing.

Sliced smoked Turkey, Swiss Cheese, and Thick bacon on grilled Rye Bread.

Fresh grilled chicken, sauteed onions, mushrooms, and melted Cheddar Jack cheese.